Red Velvet Cake is a popular dessert made with a rich, moist, and tender chocolate cake that has a distinctive red color. The recipe includes ingredients like unsweetened cocoa powder, buttermilk, and red food coloring, which gives the cake its vibrant hue. The cake is often topped with a decadent cream cheese frosting, adding a creamy and tangy element to balance out the sweetness. Red Velvet Cake is a beloved classic that is perfect for special occasions or simply to satisfy any sweet tooth craving.