Cinnamon rolls, also known as buns, are a delicious baked treat often enjoyed for breakfast or dessert. They are made from a sweet, enriched dough that is rolled out and filled with a mixture of cinnamon, sugar, and butter. The dough is then rolled up and sliced into individual rolls, which are placed in a baking dish and baked until golden brown and fluffy. Once baked, the rolls are typically topped with a sweet glaze or icing. Cinnamon rolls are a popular and comforting pastry loved by people of all ages.
